Japanese-Style Chef Knife – 20.5 cm Damascus-Pattern Blade with Wood Handle
- Damascus-pattern stainless steel blade
- Natural wood handle, approx. 13 cm
- 20.5 cm (8 in) blade
- Approx. 216 g, balanced feel
- Slicing, chopping and everyday meal prep
🚚 Delivery in 5–12 business days
To Canada, after 1–3 days of preparation. Tracking number sent by email. See real deliveries →
We keep our prices competitive, so delivery may take slightly longer than at some other stores.
30-day guarantee
Damaged, defective or wrong item? Full refund or free replacement within 30 days of delivery. See our return policy
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Why Forge Kitchens
A kitchen equipment brand founded and curated by a professional chef.
“I don’t choose a product because it looks good in a catalog. I choose what I would want in my own professional kitchen.”
Our story →Japanese-Style Chef Knife with Natural Wood Handle
A versatile 20.5 cm chef knife with a Damascus-pattern stainless steel blade and a warm natural wood handle, designed for everyday slicing, chopping and meal preparation.
Designed for Everyday Cooking
At about 216 g, it has a solid, balanced feel for a wide range of tasks.
- Slicing meat
- Cutting vegetables and fruits
- Chopping herbs
- Everyday meal preparation
Natural Wood Handle
The 13 cm wooden handle offers a comfortable grip. Natural wood varies in grain, so each handle is subtly unique.
Specifications
- Type: chef knife
- Blade: stainless steel with Damascus pattern
- Blade length: approx. 20.5 cm (8")
- Handle: wood, approx. 13 cm
- Weight: approx. 216 g
Care & Use
Hand wash and dry immediately after use. Use on a wood or plastic cutting board. Do not cut bones or frozen foods. See our Damascus Chef Knife Guide for more on caring for your knife.
Shipping and returns
Free shipping on orders over $30 CAD. Orders are prepared in 1–3 business days, then delivered to Canada in 5–12 business days. Read our return policy and shipping policy before ordering.
Frequently asked questions
Can I put it in the dishwasher? No. Hand wash and dry it right away.
Can it cut bones or frozen food? No. Use it for vegetables, herbs, fish and boneless meat.
Which other knives can I compare? See the full Damascus and Japanese knife collection.